Popular Types of Wine for Every Palate
If you are just stepping in the world of wine for the very first time, your journey starts by being familiar with the main types of wine available right now. Even though a lot of people think that they only need their eyes to identify white or red wine depending on the color, the truth is that every type of wine has its unique identity and character based on the wine region, grape varieties, as well as the tannin level, alcohol level, sweetness, bouquet and aroma, all of which have a direct effect on the wine’s flavors in one way or another.
To make it easier for you to find the wine for your palate, here are the five primary categories of wine:
The production process of red wine resembles that of white wine. The only difference is that grape seed, skin, and pip are added to the fermentation procedure. Higher temperature is used to ferment red wine to extract flavors, aroma, tannin, and color with different concentration levels that vary according to the fermentation duration. Zinfandel, Pinot Noir, Merlot, and Cabernet Sauvignon are great choices of red wine for novices.
Most of you are probably aware that white wine is produced using only white grapes. However, this can actually be black or red grapes. The exact procedure of making white wine is by extracting away the red pigments and using grape juice alone. More often than not, white wine provides flavor character that include creamy, bright, and savory according to the inputs. The suggested varieties of white wine for beginners include Moscato, Sauvignon Blanc, Riesling, and Chardonnay.
Rose wine is a type of wine with pink rose color produced using black or red grape with a short time of fermentation that is only around 12 to 36 hours. But, there is also another famous way to produce rose wine and that is by directly blending white and red wine together. This wine has a flavor that ranges from sweet to dry. Its color can also be of dark or pale pink color. Rose wine also has a lower tannin level than other types.
Every time you think of sparkling wine, you will instantly think of special celebrations. Carbon dioxide produces sparkling bubbles that can occur naturally. These can also be specifically added during the process of fermentation.
The categories of sparkling wine can be based on the region where it is produced. Good examples are Prosecco or Asti from Italy, Cava from Spain, and Champagne that comes from France’s Champagne region.
Sweet or Dessert Wine
Sweet or dessert wine doesn’t have a constant definition. Most of the time, this is due to the character of the sweetness itself depending on the occasion of pairing it with desserts right after a meal. However, there are several countries like the United Kingdom where people often enjoy drinking sweet wine as a type of aperitif right before a meal while sweet red wine is used to rinse the palate after. The categories of sweet wine include Sherry, Tawny, and Port.
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